Cheeses cut guide | Dalter UK

Our range of cuts

We offer an extensive range of cuts to satisfy the needs and requests of retailers, food industry and food service.

Grated

A key ingredients for food industry, food service and final consumers thanks to its versatility. The perfect solution to boost the taste of a soup, enrich a filling, create a savoury topping on a pizza or, in the Italian way, on a pasta.

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Ribbons

Our ribbons make the perfect topping for creative dishes: their regular shape makes them perfect for enriching a delicate carpaccio or for garnishing a pizza.

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Flakes

Characterised by an irregular shape, flakes are perfect to give an artisanal touch to every dish, from a salad to a gourmet pizza or a finger food.

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Shavings

Their regular shape makes them perfect for decorating creatives plats as fresh salades, meat carpaccio or special pizzas.

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Fillets

Due to their melting capabilities they constitute the perfect alternative for adding flavour to ready-made dishes, soups or sandwiches.

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Nuggets

The nuggets are the especially recommended for the food service and catering, especially for buffets appetizers.

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Pearls

Cheese pearls suitable for enriching salads, cold dishes or as appetizers in buffets.

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Bites

Delicious bites perfect for adding taste to salads or pizzas. They represent a tasty finger food in buffets.

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Cubes

These cubes are a perfect solutions for adding flavour to fresh salads and soups. Coming in different sizes, they can also be a great alternatives for buffets.

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Block

A practical cut perfect for kitchen usage or for retailers range.

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Single Portion

Our single portions come in 100% recyclable packaging and represent the perfect solution for canteens, self service restaurants and hotels.

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Wedge

With its typical triangle shape, it’s the most known cheese cut, suitable for consumption and kitchen usage.

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