Torta con Gorgonzola
The original Torta con Gorgonzola, selected by Dalter UK for the English market, is available in different formats to meet the needs of foodservice and the retail channel. From the classic 200g block in tray or bag, ideal for large-scale retail outlets, up 1 kg or 3kg pieces for industrial uses or in foodervice.
- Italian milk
- Award Winning
- Retail pack
- Food service
Torta with Gorgonzola is a specialty cheese that combines the soft flavour of Mascarpone cheese with the piccante taste of Gorgonzola. A combination of creamy and sweet layers of Mascarpone and layers of Gorgonzola. A fabulous ingredient for cooking with and an unusual treat after meal.
(The contact form is dedicated to companies, we do not provide individuals.)